Durham Spirits Co. is about creating great food,
great drinks and great community.
'Tis the Season for Eating! Check out these classes!
Holiday Cocktail Party
December 6th, 6-8 pm: Entertaining and the holiday season go hand in hand. Join us as we use the local harvest as inspiration for tonight's menu. And of course no cocktail party is complete without cocktails! We will offer several cocktails that are perfect for the holiday season and pair beautifully with the menu.
Menu includes: Crispy Prosciutto with Pears; Bacon Gouda Fondue; Mushroom and Gruyere Tartlets; Roasted Persimmons Crostini; Mini Beef Wellington; Smoked Salmon Savory Shortbread Canapes; Homemade Marshmallows with Chocolate Mint Sauce.
Also check out Winter Cocktail Party January 24th!
Holiday Winter Dinner Party
December 5th, 6-8 pm: Tis the season to entertain. Don't let preparing those holiday meals stress you out! In today's class we will learn how to prepare and execute a classic three course meal...with all of the flavor and none of the stress! The menu will be inspired by the winter weather and complete with a cocktail!
Menu includes: Gougers with Creamy Pate; Roasted Pear Salad with Bleu Cheese; Standing Rib Roast with Yorkshire Pudding; Roasted Citrus Green Beans; Chocolate Ginger Cake with Bourbon Sauce.
Also check out Winter Soups and Stews on January 18th!
December 6th, 11 am-1 pm: It's time to get ready for the holidays! In this class, we will learn how make a variety of French Macarons with a holiday twist! Great for gifts or Holiday entertaining! With such a variety, we have something for everyone! Taught by French Pastry Chef Laura Spinka.
Menu includes: French Chocolate with Chestnut Bourbon, Snickerdoodle with Egg Nog, Holiday Peppermint with Bittersweet Ganache, Pistachio with Carameled Winter Pear, Sweet Potato with Candied Pecan Jam. A light lunch will be served.
Also check out Holiday Brunch December 14th!