Durham Spirits Co. is about creating great food and great community.
The holidays are coming. let us help get you ready!
Warming Winter Dinner PArty
January 5th, 5-7 pm: Take the chill out of the air with these wintery delights! The colder weather is here, and we want to curl up by the fire with a heart warming meal that is sure to thaw you out! Get ready to enjoy the local harvest as we create the perfect meal that will help to keep the winter blues away.
Menu includes: Mushroom and Gruyere Tartlets; Caramelized Apple and Onion Soup with Blue Cheese Croutons; Apple Cider-Braised Pork Shoulder; Sautéed Brussels Sprouts with Maple Mustard Glaze; Horseradish Whipped Potatoes; Sticky Toffee Pudding.
December 9th, 1-3 pm: It's time to start a new (but classic) holiday tradition of making tamales with family and friends. Learn classic techniques on this traditional Mexican tradition. In this class we'll show you everything you need to make these festive treats part of your own holiday repertoire.
Menu includes: Basic Fresh Masa; Chicken en Mole; Pork en Chili Verde; Tamales with Poblanos and Cotija Cheese; Spicy Mushroom Tamales; Sweet Dessert Tamales..
Holiday Cookie Decorating
December 16th, 1-3 pm: Everyone knows the best present are the ones that you can eat! Join Chef Audra Thpmas, head baker of Joe Van Gogh, as she teaches you how to decorate cookies like a pro and really wow your friends and family. Plus, you will get to take home all the cookies that you decorate, so you will be able to show off all of your new techniques. This class is for children of all ages!
Menu includes: Gingerbread Cut Out Dough, Classic Sugar Cookie Dough; Royal Icing for decorating.
Also check out French Macarons on January 20th!