Durham Spirits Co. is about creating great food,
great drinks and great community.
Fall is on the way! Let's get cooking!
September 30, 6-8 pm: Now is the time to celebrate Germany and all the delicious dishes it has to offer! And if you can't be a part of the party under the big tent in Munich. Join us here in Durham for our own celebration of Germany, it's food, and of course, it's beer!
Menu includes: German Bacon and Onion Tart; Homemade Quark; Jaeger Schnitzel; Spaetzle; Dill and Cucumber Salad; German Potato Salad; Braised Cabbage and Apples; Black Forest Cake; there will also be tastes of German beer.
Also check out Gluten Free Fall Dinner on October 21st!
October 16th, 6-8 pm: Learn about the true American Spirit! In this class, we will be tasting six different bourbons. We will be discussing the process of making and aging bourbon and the proper way to taste liquor. This tasting will complete with a smell box. And there will be small bites served.
Also check out Girls Night Out: High Heels and Highballs on October 25th!
September 25, 6-8 pm: Sauce…the most important component on a plate…also the most forgotten component. Tonight we will discuss how to make sauces that are so simple, that they are weeknight worthy!
Menu includes: Steak with two Sauces: Bearnaise and Port Demi-Glace; Creamed Spinach with Bechamel; Seared Trout with Herbed Buerre Blanc; Flourless Chocolate Cake with Salted Caramel Sauce.
Also check out All About Pumpkins October 26th!