Durham Spirits Co. is about creating great food and great community.

Celebrate the Little Things!

Simple Sauces at the Kitchen Specialist

April 18th,  6-8 pm: Sauce…the most important component on a plate…also the most forgotten component. Tonight we will discuss how to make sauces that are so simple, that they are weeknight worthy!

Menu includes: Sweet Potato Fritters with Roasted Garlic Aioli; Steak with 2 Sauces: Bearnaise and Port Demi-Glace; Grilled Asparagus and Onions with Romesco; Seared Scallops with Herbed Buerre Blanc; Flourless Chocolate Cake with Salted Caramel Sauce.


 Also check out Mothers' Day Brunch on May 13th!