Durham Spirits Co. is about creating great food and great community.
'tis the season for eating! We will get ready!
Warming Winter Dinner Party
January 7th, 5-7 pm: Take the chill out of the air with these wintry delights!
The colder weather is here, and we want to curl up by the fire with a heart warming meal that is sure to thaw you out! Get ready to enjoy the local harvest as we create the perfect meal that will help to keep the winter blues away.
Menu includes: Mushroom and Gruyere Tartlets; Caramelized Apple and Onion Soup with Blue Cheese Croutons; Osso Buco with Fried Gremolata and Creamy Polenta; Sautéed Brussels Sprouts with Maple Mustard Glaze; Sticky Toffee Pudding.
Also check out Thai on January 11th!
Holiday Cookie Decorating
December 18th, 1-3 pm: Join Audra Thomas from Monuts and owner of Honeybuns Baking Co. as she teaches you different cookie decorating techniques, just in time for the holidays. Everyone knows the best present are the ones that you can eat! Decorate cookies like a pro and really wow your friends and family. Plus, you will get to take home all the cookies that you decorate, so you will be able to show off all of your new techniques. While these are going to be advance decorating techniques, we welcome children of all ages!
Menu includes: Gingerbread Cut Out Dough, Classic Sugar Cookie Dough; Royal Icing for decorating.
This class is 1-3 pm.
Also check out Southern Cakes on January 29th!!
Holiday Appetizers and Hors d' ourves
December 9th, 6-8 pm: Entertaining and the holiday season go hand in hand. Join us as we use local ingredients as inspiration for tonight's menu.
Menu includes: Mini Biscuits with Roast Beef and Horseradish Creme; Apple and Bleu Cheese Rarebit; Mushroom and Gruyere Tartlets; Roasted Persimmons and Goat Cheese Crostini; Sticky Balsamic Wings; Financiers with Salt Caramel Brandy Sauce.
Also check out Winter Soups and Stews on January 18th!